Indulge in Sergi Arola's signature creations in a modern Spanish-style setting. Enjoy an interactive experience and watch the chefs in action as they prepare your favorite tapas. Eat-Hola offers refined cuisine with distinct flavors in a casual tapas atmosphere.
Chef Sergi Arola innovates and unveils his new signature creations full of surprises. The menu features innovative and original
interpretations of traditional dishes with a local twist to share and pair with wines from the best regions of the Iberian Peninsula.
CULINARY DIRECTOR AT EAT-HOLA TAPAS BAR
Sergi Arola is hailing from Barcelona and with one Michelin stars to his name already, Sergi Arola has been awarded a new star for his restaurant LAB By Sergi Arola in Sintra, Portugal.
Recognized for his creative cuisine, he also stands out in the culinary world for his passion for music.
SPREAD THE LOVE
It's Valentine's Day at Bô! Restaurant. Add a touch of sweetness to your evening—surprise your +1 with a glass of champagne and a specially crafted dessert to end your meal. 55.- / duo